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This 36” gas cooktop includes Downdraft, an integrated ventilation system that doesn’t require a separate hood. The cooktop features a 17K BTU professional burner to achieve both high heat needed for searing and low simmer settings. The 5K BTU Even-Heat™ Simmer Burner enables precise simmering and melting while the 300 CFM exhaust rating means the venting can handle it all.
17K BTU Professional Burner
Provides the ability to use high-temperature cooking methods such as searing, stir-frying, and wok cooking as well as low temperatures suitable for simmering.
3-Speed Fan Control
Can be precisely matched to cooking needs, effectively removing steam, grease, and odors from the air.
Convertible to Duct-Free Ventilation
Allows a downdraft cooktop to be placed nearly anywhere in the kitchen using a duct-free conversion kit (not included). This filters and recirculates the air without running ductwork, ideal for kitchens with installation restrictions or ducting limitations.
Electronic Ignition and Automatic Re-Ignition
Lights burners with an electric spark instead of a pilot light. For more reliable performance, burners are relit if the flame is blown out.
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