Steam cooking enhances the natural flavors of food and maintains unaltered the qualities of food, especially vegetables and grains.
The combination with other functions lets you cook with traditional and multi-function modes or to add steam to make more delicate the taste of your recipes.
Steam Limescale Filter
Fine filters incoming water to improve the performance, maximize energy efficiency and increase the life of steam equipment.
Meat Probe
Precise cooking performance with our meat probe, available in our single ovens and upper cavity of the double ovens.
Cool Door
Rest assured, your hands are safe with us. Our cool-door technology has a proven guarantee.
Automatic Cooking
Automatic cooking with pre-selected recipes which can be customizable (weight, temperature, cooking time).
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